Authentic Sausage and Peppers
This easy, one-pan meal can have dinner on your table in 30 minutes. Enjoy delicious Italian sausage and peppers in an amazing tomato sauce base.
Ingredients
- 2 spicy Italian sausage links
- 1 green bell pepper sliced
- 1 red bell pepper sliced
- 4-5 mushrooms sliced
- 3 cloves garlic diced
- 3 tbsp Italian seasoning equal parts basil, oregano, thyme/rosemary
- 1 15 oz can diced tomatoes (4-5 fresh tomatoes chopped)
- 1-2 tbsp chicken broth
Instructions
- Brown the Italian sausage over medium heat, about 2 minutes on each side. Remove from pan.
- Add onions and cook for 3-4 minutes, adding olive oil if needed. Add bell peppers and cook for an additional 3-4 minutes. Add garlic and mushrooms and cook for an additional 2 minutes, a total of about 10 minutes of cooking time for the vegetables.
- Seasoning the vegetables with Italian seasoning. Toss well.
- Add the tomatoes and chicken broth. Stir well.
- Return the Italian sausage to the pan and simmer for 10 minutes, or until most of the liquid has evaporated.
- Serve with pasta, potatoes, or on bread!
