Firecracker Funfetti Sugar Cookies
Firecracker Funfetti Sugar Cookies are soft and chewy and the ultimate patriotic dessert to indulge in this summer.
Ingredients
- 2 heaping cups flour
- ½ tsp baking soda
- ½ tsp salt
- ½ cup butter (1 stick)
- 4 oz cream cheese
- ⅔ cup sugar
- ¾ cup powdered sugar
- 1 egg
- 1 tsp vanilla
- ⅔ cup sprinkles
Instructions
- Preheat the oven to 350°F.
- In a medium bowl, mix flour, baking soda, and salt. In a large bowl, cream the butter, cream cheese, sugar, and powdered sugar until thoroughly combined. Stir in egg and vanilla and mix for about 1 minute.
- Add the dry ingredients to the wet ingredients and mix on medium-low until combined into a crumbly but wet texture.
- Form small balls of dough and dip into sprinkles. Lay on a greased cookie sheet and flatten. Cook for 10 minutes and allow at least 5 minutes to cool.
